My friend D is a star in her own rights. She dances (professionally), sings, draws, paints, acts, runs and in between doing …
Curry
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What Kolkata Food Bloggers has given me over a period of the last 7 months is unimaginable support and encouragement in each …
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Within 3 months of the inception of Guilt Free, I got introduced to a world that was so similar to mine, yet …
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For as long as I can remember, I’ve waited round the year for these four days to unfold… yes, the four days …
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I am a hard core onion-garlic fan. I feel I’m eating rugi-r pothyo (patient’s food) if my food is devoid of onion …
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The last couple of days have been exhausting for me to say the least. It was my parents’ marriage anniversary on Friday. …
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Fish and Seafood
Chitol Maachher Muithya (Clown Knifefish dumplings in a rich gravy)
by Prithaby PrithaI really can’t say when my love for Chitol Maachher Muithya transcended into obsession. I don’t know whether it was a gradual …
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Fish and Seafood
Alu Bori diye Maachher Jhol (Light Fish Curry with Potatoes and Sundried Lentil Fritters)
by Prithaby PrithaWhile in school and college (and university as well), I was pretty nerdy. I was upto regular mischiefs and all, but overall …
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You know, left on my own I would perhaps not have written this post. And that is largely because I wouldn’t have …
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Fish and Seafood
Shorshe Bhapa Rui (Steamed Rohu/Carp Fish with Mustard and Coconut)
by Prithaby PrithaBengali girls are supposed to be steeped in culture. We must dance like Mamata Shankar, sing like Suchitra Mitra, paint like Shanu …
