Cooking from Cookbooks: Book: Kashmiri Cooking by Krishna Prasad Dar, Dish: Kashmiri Safed Salan There are always those few places in your travel bucketlist …
Meat
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The last couple of months have been a trying time for me personally. Something unpleasant happened which made me question my love, …
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It is 1.45 am and I am just back from work. Ten minutes back I dragged myself through the front door, said …
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I have sat down to write this recipe after almost a good two months of making it. A cursory glance at my …
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We don’t cook mutton a great deal at our house, partly because of its relatively difficult availability than chicken but mostly for …
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Summer is all about mangoes. Raw mangoes in the beginning of the season and ripe ones thereafter. I am not a die …
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My friend D is a star in her own rights. She dances (professionally), sings, draws, paints, acts, runs and in between doing …
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Ten years ago in the month of August I began a chapter in my life which, ever since then, has shaped a …
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Today I have something special for you. I asked my friend T to hijack my space for the day and write on …
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The last couple of days have been exhausting for me to say the least. It was my parents’ marriage anniversary on Friday. …
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